All our produce are local and volcanic. The fresh crisp salad, vegetables and meat from farmers, the fine "Vulkanland”-specialties, and many other delicacies are prepared, to satisfy even the hobby epicurist’s taste. 

 

We want our guests to enjoy the ambiance of our restaurant as we care about your well being. Our kitchen is open for a breakfast buffet, lunch, afternoon tea and dinner. 

 

To accompany your delicious meal a wine from South Eastern Styria is a must. Our wine specialist Stefan Tropper would be delighted to recommend a variety of wines and you are welcome to come along for a wine tasting at our vinothek.